Kitchen Herb Wall

Indicative budget

₹3,500 – ₹12,000

Themes

5 planter palettes

Mount a row of rail planters on a sunny kitchen wall and grow the herbs Indian cooking lives on: mint, coriander, curry leaf and green chilli. Fresh tadka ingredients stay within arm's reach, and the wall stays clutter-free. Choose a spot near a window with a few hours of light, and harvest little and often to keep plants bushy. Use well-draining pots to avoid soggy roots. Switch between five planter-and-wall palettes to see the whole corner re-skinned before you buy a single pot.